Chicken Panini and Lamb Pita

Quick and convenient, food trucks strive to satisfy the hunger of a diverse array of patrons. Popping up their restaurant-on-wheels in an equally diverse selection of locations spanning from farmers markets to big social events, and everything in-between. Here are a couple photos taken from a local food truck, Flavor Rush.

 Seasoned chicken breast, melted tomato, and mozzerella served on toasted panini bread.

Slow roasted lamb, tzatziki, cucumber, tomato, and red onion served on warmed pita bread.